Whenever my husband finds himself at a sandwich shop, he LOVES to order the French Dip. It always looked so tasty with the brothy dipping sauce, but I, being the picky eater, was always too scared to try it.
I picked this meal out specifically for him since I’m sure he’s not exactly excited to be my cooking guinea pig (although he hasn’t complained yet).
Let me tell you, these sandwiches were delicious! I didn’t realize how simple french dip sandwiches are!
Literally just chuck roast and french dip. Plus a few herbs and liquids.
I threw all the ingredients in the crock pot this morning and by dinner time it was ready to go right on to the bread!
My husband suggested toasting the bread then taking mozzarella cheese and putting it on 1/2 of the bread so it gets all warm and melty. It made the sandwich so much better than it already was!