Sweet & Tangy Short Ribs/Caramelized Onions

Another success! And extremely husband approved!

The short ribs were delicious and just as sweet and tangy as the recipe said. I don’t know that I can say I really developed my cooking skills considering I got to use a crock pot. But I’m still super proud of it!

And it’s extremely husband approved!

Recipe here.

The caramelized onions were sooooooo good. I think you were technically supposed to use them to top a burger or steak, but I just ate them by themselves as a side dish!

They were so sweet. I used vidalia onions and added a little brown sugar.

The husband, of course, didn’t eat any. He did try a bite though! I didn’t push it!

We’ll get there……

Recipe here.

Tomorrow night is French Dip Sandwiches! His favorite!

18/691 recipes!

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